Indian grains are rich in nutrients like fiber, vitamins, and minerals. They can help improve digestion, regulate blood sugar levels, and provide long-lasting energy.
ARE INDIAN GRAINS GLUTEN-FREE?
While some Indian grains like rice and sorghum are naturally gluten-free, others like wheat and barley contain gluten. People with gluten sensitivities or celiac disease should choose gluten-free grains.
WHERE CAN I BUY THESE INDIAN GRAINS?
You can find these Indian grains in local grocery stores that specialize in ethnic foods or health food stores.
The flavors, benefits, and recipes of Indian Grains will transform your meals. Let's start your journey to a healthier you!